Course Introduction

Photosynthesis & Plant Productivity

In this course, you’ll dive deeper into how photosynthesis really works, and how elements like light, CO₂, humidity, temperature, water, and minerals shape the plant’s ability to create and use assimilates.

We’ll not only explore how sugars are produced, but also how they are distributed throughout the plant, and what you can do to ensure they end up exactly where you need them to support growth, fruit development, and overall plant resilience.

By the end of this 1 hour course, you’ll have a clear understanding of how to steer your crop toward higher photosynthetic efficiency, and ultimately toward more sustainable and profitable production.

Course curriculum

    1. Photosynthesis

    2. Presentation slides: Photosynthesis

About this course

  • Free
  • 1.5 hours of video content

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